Vegetables
- Artichoke
- Beetroot
- Butternut squash
- Cauliflower
- Celeriac
- Celery
- Chicory
- Horseradish
- Jeruselem artichoke
- Kale
- Kohlrabi
- Leeks
- Parsnips
- Potatoes (maincrop)
- Pumpkin
- Salsify
- Shallots
- Swede
- Truffles
- Turnips
- Watercress
- Wild mushrooms
Fruit
- Apples
- Clementines
- Cranberries
- Passion fruit
- Pears
- Pomegranate
- Satsumas
- Quince
Nuts and Herbs
- Almonds
- Brazil nuts
- Chestnuts
- Cob nuts
- Hazelnuts
- Rosemary
- Sage
- Walnuts
Meat
- Beef
- Duck
- Goose
- Grouse
- Quinea Fowl
- Hare
- Lamb
- Mallard
- Partridge
- Pheasant
- Rabbit
- Turkey
- Venison
- Wood pigeon
Fish and seafood
- Clams
- Cod
- Coley
- Crab
- Dab
- Dover sole
- Gurnard
- Haddock
- Halibut
- Hake
- Lemon Sole
- Lobster
- Mackerel
- Monkfish
- Mussels
- Oysters
- Plaice
- Pollack
- Red mullet
- Sea bass
- Sea bream
- Skate
- Squid
- Turbot
- Winkles
Lutrition 